Event Details
Date and Location
- April 28, 2012
- 6:30 pm
- Rappahannock Cellars
Event Details
- “Travel” to the wine regions of France, the Mediterranean, California, New York and Virginia as you savor exemplary regional wines paired with local artisanal foods.
- Stamp your “passport” in travel-themed areas showcasing award-winning regional wines tastefully paired with gourmet tapas-style offerings with fresh, “beyond organic” locally-sourced ingredients.
- Make your bid on wine and locavore-related silent auction items in each wine region.
- Culminate your evening on the patio for exquisite Port and Dessert pairings, and our exciting Live Auction of exceptional wines, exhilarating getaways, and epicurean delights.
Download Our Menu in PDF Form
Schedule for the Evening
- 6:30 pm ~ Reception at Rappahannock Cellars
- Check in and receive your first wine pouring and passport to begin “traveling” to wine regions with fabulous food & wine pairings in regionally-themed areas.
- Bid at silent auctions on unique locavore, wine and travel offerings while traversing the winery.
- 8:45 ~ Silent Auctions close
- 9:00 ~ Live Auction
- Port and Dessert
- Drawing for Raffle winners and Door Prizes
- 10:00-11:00 pm ~ Check out and farewell
Contact Us
For more information about sponsorship and advertisement opportunities or other questions about our event, please click to email:
- Mark Accettullo / mark@slowfoodvastwine.org
- Call 540-660-5641
